No. 155

PRODUCT DETAILS

Low-top sneakers made from high-quality microfiber and PU-based synthetic leather, stylistically positioned between a tapered dress shoe and a round sneaker. The reduced construction, clean design language, and lateral ventilation slits give the models a distinct character while simultaneously supporting comfort.

UPPER MATERIAL
100% microfiber and PU-based synthetic leather
Surface composition: 100% PU
Backing composition: 35% recycled nylon + 65% PU
White, smooth and suede-like finish

Made in Portugal

LINING
No lining

SOLE
White TPR thermoplastic rubber sole

Made in Portugal

LACES
100% cotton

Made in Portugal

LABEL
100% polyester

Made in Portugal

SIZING ADVICE
Our shoes are available in full sizes. If you are between two sizes, we recommend choosing the next size up.

PRODUCTION / SHOE ASSEMBLY
Made in Portugal

100% vegan

Construction / Sustainability

The shoe’s construction is designed so that the model can be manufactured with fewer work steps. Care was taken to have as few seams as possible, also to ensure the shoes are easy to clean. For environmental reasons, a new construction was developed that requires less glue than conventional sneakers and can be manufactured using less material.

Certificates / Standards

In the area of standards and sustainability, VELT focuses on step-by-step, verifiable development. The materials used comply with EU directives and are REACH-compliant. The corresponding documentation is obtained from the manufacturers. This is supplemented by the vegan certification www.v-label.com as well as CO₂ calculation and reduction strategies in cooperation with www.climatepartner.com. This process is supported by external consulting partners such as Halbinsel Agency: www.halbinselagency.com

Production

The sneakers are manufactured in Portugal, in the region around Porto. The upper is sewn by hand, and the assembly also takes place largely manually. When sourcing, VELT attaches importance to obtaining materials from the region whenever possible, with the aim of reducing transport routes and maintaining local production structures.